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SEASONALS SPECIALS

HOTEL RESTAURANT GOLDENER SCHLÜSSEL BERN

seasonals specials bern restaurant hotel goldener schlüssel - asparagus tips

THE ASPARAGUS, THE QUEEN OF ALL VEGETABLES

SEASONALS SPECIALS – STARTERS

CREAMY ASPARAGUS SOUP
with aromatic wild garlic pesto
CHF 8.80
TARTAR OF SMOKED TROUT
with beet-root-panna-cotta
CHF 16.50

SEASONALS SPECIALS – MAIN DISHES

TENDER VEAL ESCALOPE CHF 42.50
GRILLED GILTHEAD CHF 36.80
CHICKEN BREAST CHF 32.00
To all above mentioned dishes we serve
lemon butter, asparagus tips and fried new potatoes
ASPARAGUS RISOTTO
with wild garlic and grated Swiss cheese
CHF 24.00
WHITE ASPARAGUS MILAN STYLE
with fried egg and grated Swiss cheese au gratin
CHF 27.50
WHITE ASPARAGUS SAUCE HOLLANDAISE
with the traditional basic sauce of the French kitchen
CHF 27.50

SEASONALS SPECIALS – WINE RECOMMENDATION

Red
Nero d’Avola 2015 Chiaramonte Firriato Sicilia IGT 1 dl CHF 6.50
7,5 dl bottle
CHF 45.50
White
Petite Arvine 2015
Nilaus Wittwer Sion
1 dl CHF 8.00
7,5 dl bottle
CHF 56.00

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