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Garantiti i miglior prezzi

Camere

Adulti

SPECIALITA STAGIONALE

HOTEL RISTORANTE GOLDENER SCHLÜSSEL BERNA

specialita stagionale ristorante berna albergo hotel goldener schlüssel berna svizzera - asparagi

LE DELIZIE D’ASPARAGI

SPECIALITA STAGIONALE – PRIMI PIATTI

CREAMY ASPARAGUS SOUP
with aromatic wild garlic pesto
CHF 8.80
TARTAR OF SMOKED TROUT
with beet-root-panna-cotta
CHF 16.50

SPECIALITA STAGIONALE – PIATTI PRINCIPALI

TENDER VEAL ESCALOPE CHF 42.50
GRILLED GILTHEAD CHF 36.80
CHICKEN BREAST CHF 32.00
To all above mentioned dishes we serve
lemon butter, asparagus tips and fried new potatoes
ASPARAGUS RISOTTO
with wild garlic and grated Swiss cheese
CHF 24.00
WHITE ASPARAGUS MILAN STYLE
with fried egg and grated Swiss cheese au gratin
CHF 27.50
WHITE ASPARAGUS SAUCE HOLLANDAISE
with the traditional basic sauce of the French kitchen
CHF 27.50

SPECIALITA STAGIONALE –
RACOMANDAZIONE DI VINO

Rosso
Nero d’Avola 2015 Chiaramonte Firriato Sicilia IGT 1 dl CHF 6.50
7,5 dl la bottiglia
CHF 45.50
Blanco
Petite Arvine 2015
Nilaus Wittwer Sion
1 dl CHF 8.00
7,5 dl la bottiglia
CHF 56.00

Eventi

CALANDARIO

maggio: 2018
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